Deep Pan Pizza Cupcakes

When is really a cupcake not really a cupcake? When it’s a pizza! Whilst a full size deep pan pizza is delicious it could be time intensive in order to make from scratch and when you indulge in greater than a few slices pretty heavy too. These cute little treats offer you the delicious taste of the deep pan pizza without all of the effort.

They simply take about 20 minutes in order to make like the dough is pre-prepared. Like regular pizzas you are able to choose whatever toppings you wish so be as creative while you want. They‘re the ideal way of receiving the children associated with the kitchen as they simply adore constructing these mini masterpieces. These deep pan pizza cupcakes have a great snack in addition to a fun treat upon the buffet table. The most important problem you should have is running out straight away ; my primary tip is usually in order to make greater than one batch at any given time !

Deep Pan Pizza Cupcakes Recipes

Deep Pan Pizza Cupcakes

  • A can of refrigerated crescent rolls (croissant dough ) 
  • ½ cup of pizza sauce 
  • 1 cup of mozzarella cheese, shredded 
  • ½ teaspoon garlic powder 
  • Your selection of pizza toppings – pepperoni, sausage, mushroom etc 
  1. Preheat your oven to 190C (375F ). 
  2. Cut the crescent roll dough into 8 squares. Press each piece into your muffin case. Ensure you spray the case with cooking spray to prevent the dough from sticking. 
  3. Sprinkle a tablespoon of shredded mozzarella into each muffin case. 
  4. Top every one having a tablespoon of pizza sauce. 
  5. Add on your selected toppings and sprinkle garlic powder over these. 
  6. Bake inside the oven for 15-18 minutes and serve straightaway.

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